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Bar

  • May 25, 2016
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  • COCKTAILS    $14
  • Sherry cocktail with sweet vermouth, gin and vin de pêche
  • Vermouth cocktail with sweet vermouth, cherry brandy and Seville orange
  • Gin cocktail with sake, blanc vermouth and Seville orange bitters
  • Aged rum cocktail with Bonal Quinquina and Calvados
  • Rye cocktail with chinato and Leopold Bros. Aperitivo  
  • Cognac cocktail with dry vermouth, maraschino liqueur and Peychaud’s-style bitters
  • Pisco drink with lemon, grapefruit, apple and egg white   
  • Gin drink with lemon, borage, gum syrup and sparkling wine
  • Aged rum drink with lime, mint, Angostura-style bitters and sparkling wine
  • Scotch drink with citrus, cherry liqueur and sweet vermouth
  • Bourbon drink with lime, ginger, grenadine and orgeat
  • Tequila drink with lemon, lovage, dry vermouth and gum syrup  
  • Mezcal drink with lime, génépy and Gran Classico
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  • SNACKS
  • Aged sheepsmilk cheese and herb jam toast    6
  • Olives with preserved lime    5
  • Fiscalini cheddar    9                

                                 

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