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Bar

  • September 28, 2016
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  • COCKTAILS    $14
  • Sparkling wine cocktail with vin d’orange and Cocchi Americano
  • Sherry cocktail with sweet vermouth and bitter orange liqueur
  • Aged rum and tonic with Jamaican rum and a lime twist
  • Gin cocktail with quinquina and homemade curaçao
  • Cognac cocktail with dry vermouth, maraschino liqueur and Peychaud’s-style bitters
  • Scotch cocktail with aged rum, Kina l’Aero d’Or and absinthe
  • Calvados cocktail with sweet vermouth and blood orange bitter
  • Tequila reposado cocktail with fino sherry, Contratto bitter and Angostura-style bitters
  • Pisco drink with lemon, ume and egg white   
  • Gin drink with lemon, honey and white tea
  • Rum drink with lemon, grenadine and homemade curaçao
  • Aged rum drink with lime, ume brandy and gum syrup
  • Bourbon drink with lime, grapefruit, honey and crushed ice
  • Tequila drink with lemon, dry vermouth, anise hyssop and cucumber 
  • Mezcal drink with lime, génépy and Gran Classico
  • Freedom with rosemary, lime, grapefruit and apple shrub    7.5
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  • Tyler’s homemade soda with apple, mint and juniper berry    6
  • Freedom with rosemary, lime and strawberry shrub     6
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  • SNACKS
  • Aged sheepsmilk cheese and herb jam toast    6
  • Olives with preserved lime    5
  • Fiscalini cheddar    9